Fudge Brownies

INGREDIENTS Butter - 100 g Chocolate 300 g Condensed Milk - 300 g Milk - 80 g Flour - 80 g Cocoa Powder - 50 g Baking Powder - 4 g Cinnamon powder - 2g In a bowl, melt together chocolate and butter. Once completely melted, add in the condensed milk and milk. Using a spatula mix well. In a separate bowl, mix together flour.cocoa powder and baking powder together. Sift the dry ingredients into the wet and fold until a homogenous batter is formed. Transfer in a lined baking pan of 9*9 inches and spread the batter uniformly using an offset spatula. Bake in a preheated at about 150-160C for about 25-30 minutes. Let it cool completely to room temperature. Refrigerate for about 5-6 hours or overnight Cut into squares or bite sized. As per your preference.